R&D strives to support its creativity by promoting close cooperation between flavourist and Chemist.
We design state-of-the-art processes and technologies optimized to be environmental friendly. This synergetic work allows us to create cost effective and innovative flavours.
Our technologies range over the development of aroma ingredients, functional materials and odour and taste delivery systems, supported by analytical & sensory science.
Our products are created and developed in conformity with local and global customers’ requirements.
In order to achieve the flavours that fit with our customers requirement, we attach a big importance to design and to create smells and tastes with manufacturing conditions that are close to the original recipes. Flavour impact and diffusivity are improved in respect with several parameters including a strict control of by products resulting of heating process as required by safety regulations.
